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Walnut Crestants Recipe

by Brittany

Ingredients

1 cup butter

1/2 cup Icing Sugar

1 Cup Walnuts

2 Teaspoons Vanilla

1 3/4 Cup Flour

Steps to Make It

  1. Heat oven to 250. Use an ungreased cookie sheet
  2. Cream the butter & 1/4 cup icing sugar together until fluffy
  3. Blend in flour, vanilla and walnuts
  4. Shape in small rolls 1/2 diameter-1 inch long
  5. Bake for 15 mins to lightly brown on bottom
  6. Roll Icing sugar when hot and again when cool.